Drink List

The Back Page Grande Martinis

• TRAIN WRECK KAMIKAZE

   

  Absolut Citron, Triple Sec, and Roses Lime Juice served in a Kiwi-Lime Rimmed Glass.

   

• THREE CHOCOLATES

   

  Three Olives Chocolate Vodka and Godiva Dark Chocolate Liqueur served in a White Chocolate Rimmed Glass.

   

• THE APPLE

   

  Absolute Citron, Dekuyper Apple Puckers, and a splash of Apple Juice served in a Caramel Rimmed Glass.

   

• 18 KARAT MANGOTINI

   

  Three Olives Mango Vodka and a splash of Pineapple Juice served in a Mango Rimmed Glass.

   

• JAM SESSION POMMERITA P.P

   

  Patron Silver Tequila, Pama Pomegranate Liqueur and Sour Mix.

   

• LOUIS ARMSTRONG

   

  Three Olives Grape Vodka, Dekuyper Grape Pucker, Sour Mix, and Cranberry.

   

• THE JAKE

   

  Malibu Rum, Hypnotic Liqueur, and a splash of Pineapple Juice.

   

• DIRTY CANAL

   

  Grey Goose Vodka with Olive Juice.

   

• FATS WALLER

   

  Three Olives Vanilla Vodka, Godiva Dark Chocolate Liqueur, and Malibu Coconut Rum served in a Chocolate Rimmed Glass with Shredded Coconut.

   

• THE BOBERT

   

  Three Olives Berry and Vanilla Vodka with a splash of Cranberry Juice served in a Raspberry Rimmed Glass with Crushed Graham Crackers.

   

• COURT’S COSMO

   

  Ciroc Vodka, St. Germain Liqueur, with a splash of Cranberry Juice and Fresh Limes.

   

• J’S SPECIALTINI

   

  Hendrick’s Gin, St. Germain, a splash of Soda and Sour with a Lemon and Lime.

   

• HOT DIRTY BLUE

   

  Hanger 1 Chipotle Vodka, Dirty Sue Olive Juice, and Blue Cheese Stuffed Olives.

   

• PEACH BELLINI

   

  Ciroc Peach Vodka, Peachtree Schnapps, with a splash of Orange Juice and a Bubbly Prosecco Float.

   

• STRAWBERRY SHORTCAKE

   

  Three Olives Cake Vodka, Malibu Rum, and Qream Strawberry Liqueur with a White Chocolate and Graham Cracker Rim.

   

• APPLE SPICE MANHATTAN

   

  Jack Daniel’s Tennessee Honey, Thatcher’s Apple Spice Ginger, and Apple Juice with a Hint of Cinnamon.

   

• BLUEBERRY LEMONDROP

   

  Hanger 1 Maine Wild Blueberry Vodka, a splash of Lemonade and Sour Mix with a Raw Sugar Rim.

   

• S’MORES MARTINI

   

  Pinnacle Chocolate Whipped Vodka and Godiva Chocolate Liqueur rimmed with Chocolate and Graham Cracker Crumbles.

   

• CREAMSICLE MARTINI

   

  Pinnacle Whipped Vodka, Three Olives Rang Tang Vodka and a splash of orange juice with a Whipped Cream Rim.

   

• YEAH DUDE MARTINI

   

  Three Olives Dude Vodka, Lime Juice and 7-Up with a Kiwi Lime Rim.

   

• WHIPPED BERRIES MARTINI

   

  Pinnacle Whipped Vodka, Three Olives Berry Vodka and a splash of Cranberry Juice with a Whipped Cream Rim.

   

• SUMMERTIME MARTINI

   

  Absolute Pear Vodka, Three Olives Mango Vodka, splash of Lemonade and 7-Up with a Kiwi Lime Rim.

   

• ITALIAN WEDDING MARTINI

   

  Three Olives Vanilla Vodka, Frangelico Hazelnut Liqueur with Pineapple Juice and a Cherry.

   

• WILD CHERRY TART MARTINI

   

  Stoli Wild Cherry Vodka, Apricot Brandy, Lime Juice and a splash of Cranberry Juice.

   

• THE IRISH BLOWIN

   

  Jameson’s Irish Whiskey in a tall glass on ice with Peachtree Schnapps, Lime Juice and Orange Juice.

   

• PEAR MARTINI

   

  Absolut Pears Vodka, St. Germain Liqueur, Pear Nectar and Fresh Lemon Juice.

   

• MILL MARTINI

   

  Bombay Sapphire Gin with a whisper of Vermouth, Olive or Twist.

   

• ESPRESSO MARTINI

   

  Three Olives Espresso Vodka and Bailey’s Irish Cream.

   

Beer

• Draft

   

  Sam Adams, Sam Seasonal, Harpoon IPA, Longtrail Ale, Amstel Light, Blue Moon, Murphy’s Irish Stout, Beer of the Month

   

• Imported

   

  Heineken, Heineken Light, Corona, Stella Artois, New Castle Brown Ale, Woodchuck Amber Cider

   

• Domestic

   

  Coors Light, Bud Light, Bud, Michelob Ultra, Miller Light, O’Doul’s (non-alcoholic)

   

White Wines

• St. Francis Chardonny (Sonoma County)

   

  Overt tropical fruit and apple flavors, rich toasty oak notes and a crisp, supple finish

   

• Louis Jadot, Macon Village Chardonnay France (France)

   

  This fresh, brilliant pale-gold Chardonnay shows delicate varietal aromas with flavors of apple and melon offset by citrus notes and a crisp acidic balance ending in a clean, lively finish.

   

• Monkey Bay Sauvignon Blanc (New Zealand)

   

  Crisp and refreshing, with vibrant flavors of ripe grapefruit, gooseberry and pineapple.

   

• St. Clair Sauvignon Blanc (New Zealand)

   

  Intense flavors of gooseberry and tropical fruits, with a citrus peel bite and a lingering finish.

   

• J Vine Pinot Gris (California)

   

  Bright tropical fruit and delicate notes of pear, apple and honeysuckle. Opulent texture and balanced, crisp acidity make this a delicious wine to pair with a wide variety of foods.

   

• Cupcake Pinot Grigio (Italy)

   

  Fresh and minerally with pleasing tart, green apple flavors; medium bodied and zesty in the aftertaste.

   

• San Angelo Grigio (Italy)

   

  Peachy stone fruits mark this expressive wine which shows classic floral and hazelnut nuances.

   

• Firesteed Riesling (Oregon)

   

  Crisp, bright acidity perfectly balance the hint of rich honey.

   

• Beringer White Zinfandel (California)

   

  Fresh red berry, citrus and melon aromas and flavors rounded out with subtle hints of nutmeg and clove.

   

• Maschio Prosecco (Italy)

   

  Crisp, dry and elegant with delicate fruit flavors.

   

Dessert Wines

• Chocovine (France/Holland)

   

  A chocolate and red wine blend that is a surprisingly sweet, creamy, and smooth treat.

   

• Fonseca Terra Bella Port (Portugal)(Organic)

   

  This is a deliciously textured reserve port which is velvety, smooth, succulent.

   

• Flip Flop Moscato (California)

   

  Light-bodied Moscato with floral aromas, semi-sweet palate, and a soft lingering finish.

   

Red Wine

• Concannon Conservancy Cabernet (California)

   

  The flavor of this wine featured unusually intense berry flavors, along with oak and black pepper.

   

• James Mitchell Cabernet (California)

   

  Robust and flavorful, black cherry, black current and warm spice flavors. Bold, ripe and approachable with lush fruit and a touch of oak.

   

• St. Francis Cabernet (Sonoma County)

   

  Rich and ripe with blackberry and black current flavors and robust tannins.

   

• The Verdict Cabernet (Austrailia)

   

  Deep crimson in colour with lovely ripe plummy characters, this fruit driven Cabernet Sauvignon certainly matches well with the guilty and the innocent.

   

• Bonterra Merlot (California) (Organic)

   

  Rich full plum nose, red cherry laced with chocolate, drinkable now with slight jammy notes.

   

• Hope Estate Merlot (Austrailia)

   

  A smooth, juicy palate with intense berry fruit. Rich mocha and spicy plums lead to an earthy finish.

   

• Casillero del Diablo Malbec (Chile)

   

  Full bodied, fresh and fruity with a long flavored finish.

   

• Masi Tupungato Malbec/Corvina Blend (Argentina)

   

  Rich chocolate, dark berries, fragrant new cherries and sinfully creamy texture.

   

• Robert Mondavi Private Selection Pinot Noir (California)

   

  Supple, silky, berry and cherry jam flavors display a zesty black pepper spiciness in the bright, crisp finish.

   

• Big Fire Pinot Noir (Oregon)

   

  The wine’s palate is fruit forward with pronounced flavors of cherry and tamarind.

   

• Benzinger Syrah California (Organic)

   

  Forward fruit with good tannic structure, ending on a long finish noted by ripe fruit, cherry and plum with nuances of black pepper and meaty overtones.

   

• Greg Norman Shiraz (Australia)

   

  Rich blackberry and raspberry, kirsch, cherry and leather character.

   

• The Guilty Shiraz (Austrailia)

   

  Voluptuous cherry, vanilla and peppery spice aromas and full-bodied flavours packed with smoky vanillin oak, cherry and strawberry fruits, chocolate and mocha.

   

• St. Francis Old Vine Zinfandel (California)

   

  Ripe black cherries and licorice, rich with spice and toasty oak notes that carry into a long luscious finish.